CLIENTS:
Ballymaloe Country Relish
Big Red Kitchen
Chez Emily
Dingle Cookery School
Easy Food Magazine
Forest Avenue / Forest and Marcy
French Foodie in Dublin
Image Daily
M and D Bakery
Nüsli
Robert Roberts
Roll It Pastry
Smyth and Barry
Vintage Kitchen
What's For Pudding
Yvonne & Guite (London, UK)